Haus Leithner - Pertisau

For our Haus Leithner Bistro, we are looking for a committed and professionally qualified individual with a passion for high-quality service and genuine hospitality.

Since opening on 7 July 2025, our bistro has established itself as a relaxed yet stylish meeting place in Pertisau. From breakfast through to dinner, our focus is on quality, attentiveness and personalised service. Working within a small, well-coordinated team allows for short decision-making paths, personal responsibility and a truly professional approach to guest care.

Our varied, high-quality cuisine, combined with warm and authentic hospitality, forms the foundation of the bistro. As Chef de Rang, you will take responsibility within the service team, act as a key point of contact for both guests and colleagues, and actively contribute your experience to the ongoing development of our concept.

What we offer

• Independent, responsible work within a small and professional team

• High service standards without rigid, formal restaurant structures

• Scope for personal initiative, ideas and individual service style

• A respectful working culture and a calm, elegant atmosphere

You can gain a first impression of Haus Leithner Bistro via our
Instagram channel @hausleithnerpertisau and our website.

Please send your application with CV to:
work@leithner-pertisau.at

We are looking for a motivated colleague to support our small and dedicated service team.

• You have previous experience in the hospitality industry

• You enjoy working with people and providing attentive guest service

• You are able to work independently and take responsibility

• You are motivated to be part of a concept and development that has only just begun

• You are confident communicating in both German and English

What we offer:

A full-time position with 40 hours over 5 days or 48 hours over 6 days.

Fair pay above the collective agreement – we will be happy to discuss the appropriate model with you in person.

Work in a small, friendly and professional team with short decision-making processes.

Accommodation available as required.

Meals included on working days.

Regular working hours between 7 a.m. and 10 p.m.

We are looking for you to join our small Leithner Bistro!

From breakfast to aperitifs, the bistro at Haus Leithner has settled in well in Pertisau since it opened on 7 July 2025. The relaxed, elegant atmosphere and the small team enable us to offer our guests high-quality food with a focus on craftsmanship.

Support us during breakfast and take responsibility for the bistro kitchen at lunchtime.

High-quality and varied cuisine, together with warm hospitality, characterise the bistro. Help us to develop the bistro further day by day with your input and become part of the journey!

You can find a few impressions on our Instagram channel @hausleithnerpertisau and our website.

Please send your application with CV to work@leithner-pertisau.at.

We are looking for a colleague to support our small kitchen team!

- You have experience in professional kitchens.

- You can prepare high-quality dishes.

- You can work independently.

- You want to be part of a development that has only just begun.

- You are proficient in German and English.

Our offer:

 - 48 hours a day, 6 days a week from May to October, and beyond if desired

 -Payment higher collective agreement; let us discuss the right terms for you

 -Work in a small, friendly team

 -Accommodation if required

 -Working hours between 7 a.m. and 10 p.m. on a fixed schedule

 - Meals on working days