Butchery Maier
The Maier butcher's shop in Achenkirch has been a second-generation family business since 1989. Fresh, high-quality meat and sausage products are produced daily in-house. The selection ranges from Tirolean bacon, smoked sausages, and game specialties to spreads, cheeses, pickled vegetables, and salads, as well as roasts, schnitzel rolls, and burgers. A wide variety of meats is available, including beef, pork, veal, chicken, turkey, lamb, and game. Homemade dumplings, barbecue specialties, and pestos are also popular, along with a party and platter service for special occasions.