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Patissier m/w/d
Hotel Karlwirt
last update on 16.10.2023
Full-time
Your tasks
- Helping to design and produce various desserts, cakes, ice cream, pralines and dessert buffets
- Supporting the assigned area
- Working to the highest quality standards
- Compliance with HACCP guidelines
Information
Requirements
Your profile
- Completed training as a cook or confectioner with sound knowledge of food and products
- Professional experience in this or a similar position
- Conscientious way of working
- Team player, punctual and resilient personality
- Clean and economical way of working
Offer
Bezahlung laut Kollektiv, mit Bereitschaft zur Überbezahlung je nach Qualifikation
Contact
Herr Rupprechter
0043 (0) 5243 5206
kontakt@hotelkarlwirt.at
Golfplatzstraße 1
6213 - Pertisau
