Wellnessresort Vier Jahreszeiten

The Hotel Vier Jahreszeiten truly lives up to its name, with each season reflected throughout our property – from the public spaces and guest rooms to our wellness area. Carefully selected colours and accessories are thoughtfully adapted to the time of year, creating a cohesive and welcoming atmosphere.

Our cuisine is central to this seasonal experience. We place great emphasis on using seasonal and regional products. Our head chef and dedicated culinary team work with the freshest ingredients of the season, crafting dishes with care and creativity to offer our guests an exceptional dining experience.

The charm of the seasons also extends to our wellness area, where you can relax with soothing treatments or enjoy the serene, seasonally inspired surroundings. At the Hotel Vier Jahreszeiten, every season is designed to be a unique and memorable experience for both body and mind.

Employer info
Wellnessresort Vier Jahreszeiten
Wellnessresort Vier Jahreszeiten
Familie Condotta
Eggweg 2-3
6212 - Maurach

Details

Information

 

 

As part of our team, you’ll have the unique opportunity to live and work in a region that reveals its own special charm in every season. Surrounded by stunning natural beauty, a diverse array of flora and fauna, a crystal-clear lake, and one of the country’s most picturesque mountain ranges, this area offers not only an inspiring setting but also endless opportunities for relaxation and adventure.

It’s not just the surroundings that will impress you – our hotel itself plays a key role in ensuring you feel completely at home. At the Hotel Vier Jahreszeiten, you’ll be part of a team that values excellence in hospitality and quality, with a strong focus on teamwork and a culture of mutual respect at its core.

 

Vacancies

Gardemanger
Description

 

 

Have you successfully completed your training and are now looking to gain experience in the exciting world of Gardemanger? If you have a passion for the art of savoury cuisine, value precision and accuracy, and enjoy working creatively and as part of a team, then it’s time to dive in with us!

"Cooking is not just a science – it is art, adventure, and joy combined."

Our kitchen team, recognised with 12.5/20 points (1 toque) in Gault Millau and 84 points (1 fork) in Falstaff, offers you the perfect platform to express your creativity in a dynamic and inspiring environment. Here, you can refine your skills and fully embrace your passion for the culinary arts.

"True fulfillment and success come when you enthusiastically do what you love."

Does this sound like the challenge you’ve been searching for? Then we look forward to receiving your application at:
bewerbungen@4jahreszeiten.at

 

 

 

 

 

 

 

 

 

 

 

Requirements

- Completed vocational training as a chef
- At least 1 year of professional experience in upscale, modern hotel or restaurant kitchens
- Detailed knowledge of internal processes in a hotel kitchen
- Good command of German
- Good and confident manners
- Sense of responsibility and independence
- Creativity an- d commitment
- Flexibility and resilience
- Punctuality and accuracy
- Motivation and love for the profession
- Team player

 

Offer

 

 

 You can look forward to exciting, responsible & varied activities .....
•   a good working atmosphere in a friendly and dynamic team
•   a workplace in one of the most beautiful regions of Tyrol
•   Company pension scheme
•   Free catering, even on days off
•   Accommodation in our staff house (4 minutes' walk away) - studio apartment approx. 30 m² with cooking facilities, shower, WC
    (approx. 300 metres from the workplace)
•  50% discount at the Alpen Spa (massage & cosmetics)
•  Team-building events
•  Tip sharing at the end of the season
•  Free WLAN access
•  Free use of bicycles (subject to availability) 
•  Washing machine / tumble dryer for a fee
•  Special conditions for overnight stays by relatives 
•  Dahoam Card (discounts and various benefits at Lake Achensee for employees) 
     https://job-life.achensee.com/arbeits-und-lebensangebote-fuer-dich/dahoamcard
•  Please note our employee offer-Achensee
job-life.ach

Employment Fixed-term contract

Salary 2400 € net
6 days per week possible

Willingness to overpay depending on qualification profile.

 

 

 

 

 

 

 

 

 

Contact
Familie Condotta
+43 5243 5375
bewerbungen@4jahreszeiten.at
Eggweg 2-3
6212 - Maurach

Entremetier
Description

 

 

 

 

 

 

 

 

Have you successfully completed your training and are now eager to gain experience in the exciting world of Entremetier? If you have a passion for the art of savoury cuisine, value precision and accuracy, and thrive in a creative, team-oriented environment, then it’s time to dive in with us!

“Cooking is not just a science – it’s art, adventure, and joy all rolled into one.”

Our award-winning kitchen team, with 12.5/20 points (1 toque) in Gault Millau and 84 points (1 fork) in Falstaff, offers you the perfect platform to develop your creativity in a dynamic and inspiring setting. Here, you can perfect your craft and immerse yourself in the art of Entremetier cuisine.

“True fulfilment and success come when you do what you love with passion.”

Does this sound like the challenge you’re looking for? We look forward to receiving your application at:
bewerbungen@4jahreszeiten.at

 

 

 

Requirements

- Completed vocational training as a chef
- At least 1 year of professional experience in upscale, modern hotel or restaurant kitchens
- Detailed knowledge of internal processes in a hotel kitchen
- Good command of German
- Good and confident manners
- Sense of responsibility and independence
- Creativity an- d commitment
- Flexibility and resilience
- Punctuality and accuracy
- Motivation and love for the profession
- Team player

 

Offer

You can look forward to exciting, responsible & varied activities .....
•   a good working atmosphere in a friendly and dynamic team
•   a workplace in one of the most beautiful regions of Tyrol
•   Company pension scheme
•   Free catering, even on days off
•   Accommodation in our staff house (4 minutes' walk away) - studio apartment approx. 30 m² with cooking facilities, shower, WC
    (approx. 300 metres from the workplace)
•  50% discount at the Alpen Spa (massage & cosmetics)
•  Team-building events
•  Tip sharing at the end of the season
•  Free WLAN access
•  Free use of bicycles (subject to availability) 
•  Washing machine / tumble dryer for a fee
•  Special conditions for overnight stays by relatives 
•  Dahoam Card (discounts and various benefits at Lake Achensee for employees) 
     https://job-life.achensee.com/arbeits-und-lebensangebote-fuer-dich/dahoamcard
•  Please note our employee offer-Achensee
job-life.ach

Employment Fixed-term contract

Salary 2$00 € net
6 days per week possible

Willingness to overpay depending on qualification profile.

Contact
Familie Condotta
+43 5243 5375
bewerbungen@4jahreszeiten.at
Eggweg 2-3
6212 - Maurach

Sous chef
Description

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Have you successfully completed your training and are now eager to gain experience in the exciting world of the Sous Chef position? If you have a passion for high-end cuisine, prefer precision and organisation, and thrive in a valued and supportive environment, then it’s time to join us!

"Cooking is not just a science – it is art, adventure, and joy combined."

Our kitchen team, recognised with 12.5/20 points (1 toque) in Gault Millau and 84 points (1 fork) in Falstaff, provides the ideal platform for you to develop your skills in a dynamic and inspiring setting. Here, you can perfect your craft and fully embrace your passion for creative cooking.

"True fulfillment and success come when you enthusiastically do what you love."

Does this sound like the challenge you’ve been searching for? We look forward to receiving your application at:
bewerbungen@4jahreszeiten.at

 

 

 

 

 

 

 

 

 

 

Requirements

 

 

 

 

 

 

 

 

- abgeschlossene Berufsausbildung als Koch
- mind. 1 Jahr Berufserfahrung in der gehobenen, modernen Hotel- oder Restaurantküche
- genaue Kenntnisse der internen Abläufe in der Küche eines Hotelbetriebs
- gute Deutsch-Kenntnisse
- gute und sichere Umgangsformen
- Verantwortungsbewusstsein und Selbstständigkeit
- Kreativität und Engagement
- Flexibilität und Belastbarkeit
- Pünktlichkeit und Genauigkeit
- Motivation & Liebe zum Beruf
- Teamplayer

 

 

 

 

 

 

 

 

 

 

Offer

 

 

freuen Sie sich auf spannende, verantwortungsvolle & abwechslungsreiche Tätigkeiten .....
•    ein gutes Arbeitsklima in einem freundlichen und dynamischen Team
•    einen Arbeitsplatz in einer der schönsten Regionen Tirols
•    Betriebliche Pensionsvorsorge
•    kostenlose Verpflegung auch an freien Tagen
•    Unterkunft  in unserem Mitarbeiterhaus (4 Gehminuten entfernt) - Garconniere ca. 30 m² mit Kochmöglichkeit, DU, WC
    (ca. 300 m vom Arbeitsplatz entfernt)
•    50% Ermäßigung im Alpen Spa (Massage & Kosmetik)
•    Team-Building Veranstaltungen
•    Trinkgeldbeteiligung am Ende der Saison
•    Kostenloser WLAN-Zugang
•    Kostenlose Benützung der Fahrräder (nach Verfügbarkeit) 
•    Waschmaschine / Trockner kostenpflichtig
•    Sonderkonditionen bei Übernachtungen von Verwandten 
•    Dahoam Card (Vergünstigungen und diverse Vorteile am Achensee für Mitarbeiter) 
     https://job-life.achensee.com/arbeits-und-lebensangebote-fuer-dich/dahoamcard
•    Beachten Sie bitte unser Mitarbeiter-Angebot-Achensee
     https://job-life.achensee.com/

 

 

 

 

Dienstverhältnis Befristeter Vertrag

 

 

 

 

Gehalt 2.600 € netto
5,5 Tage pro Woche 

 

 

 

 

Bereitschaft zur Überzahlung je nach Qualifikationsprofil möglich.

 

 

 

 

 

 

 

Contact
Familie Condotta
+43 5243 5375
bewerbungen@4jahreszeiten.at
Eggweg 2-3
6212 - Maurach

Restaurantleiter/in
Description

To strengthen our team, we are looking for a committed, flexible and resilient leader for the 2025/26 winter season and beyond, who is used to working as a role model. We are looking for a committed individual who wants to realise their potential in leading our team. If you have several years of management experience in an Austrian hotel (at least 4 stars) or upscale restaurant, then don't hesitate to apply online now. You can expect regular working hours by agreement and an excellent working atmosphere.

True fulfilment and success come when you do what you love with enthusiasm.

Does this sound like the challenge you are looking for? Then we look forward to receiving your application at:
bewerbungen@4jahreszeiten.at

 

Requirements

  • Successfully completed hotel or restaurant management training
  • Several years of professional experience in a management position
  • In-depth knowledge of food and beverages
  • Fluent German
  • High level of commitment, initiative, entrepreneurial mindset
  • High quality standards and an eye for detail
  • Confident manner and well-groomed appearance

Tasks

  • Organisation and responsibility for smooth service operations
  • Responsible for managing, organising and training the service team
  • Point of contact for complaints and questions from our guests
  • You will ensure our high quality standards and optimal operations in compliance with hygiene standards and guidelines
  • Assisting our international guests with their food and beverage selection

If you have completed training and have professional experience in a similar position, identify strongly with your area of responsibility, and are creative, committed and have the highest quality awareness, then you are in the right place in our team!

 

Offer

Look forward to exciting, responsible and varied tasks...
•    A good working atmosphere in a friendly and dynamic team
•    A workplace in one of the most beautiful regions of Tyrol
•    Company pension scheme
•    Free meals, even on days off
•    Accommodation in our staff house (4 minutes' walk away) - studio flats approx. 30 m² with cooking facilities, shower, WC
    (approx. 300 m from the workplace)
•    50% discount at the Alpen Spa (massage & beauty treatments)
•    Team-building events
•    Tip sharing at the end of the season
•    Free WiFi access
•    Free use of bicycles (subject to availability) 
•    Washing machine/dryer available for a fee
•    Special conditions for overnight stays by relatives
•    Dahoam Card (discounts and various benefits at Lake Achensee for employees) ttps://job-life.achensee.com/arbeits-und-lebensangebote-fuer-dich/dahoamcard
•    Please note our employee offer for Lake Achensee https://job-life.achensee.com/

Employment relationship Fixed-term contract

Salary €2,500 net
6 days per week possible

Willingness to pay above the standard rate depending on qualifications.

Contact
Familie Condotta
+43 5243 5375
bewerbungen@4jahreszeiten.at
Eggweg 2-3
6212 - Maurach