The Wiesenhof – a place to work. And a place to be.
The Wiesenhof is not a classic hotel.
And it’s not a workplace where you simply function.
Between Lake Achensee, open meadows and the Karwendel mountains, something happens here every day that can’t be planned: genuine encounters. With guests. With colleagues. With yourselves.
As a family-run business, we don’t think in hierarchies, but in responsibility. Not in roles, but in people. Those who work here are part of a team that supports one another, laughs together, discusses things openly, lends a hand when needed – and knows when to pause.
Working at the Wiesenhof means:
You are allowed to be yourselves.
With your strengths. Your individuality. Your own pace.
We believe in honest hospitality – and in honest working conditions. In clear structures without rigid formality. In quality without show. And in working together on equal footing.
Everyday life at the Wiesenhof is lively, sometimes demanding, often touching. Children’s laughter at the breakfast table. Quiet moments in nature. Conversations that stay with you. And colleagues who have each other’s backs.
What you can expect:
a family-run business with a clear sense of values
a team that doesn’t strive for perfection – but for authenticity
room to contribute ideas, take responsibility and grow
a workplace where work is meant to have meaning
nature right outside the door – and a calm mind afterwards
The Wiesenhof is a place for people who don’t need a stage.
But value impact.
Who prefer thinking along rather than simply following.
And who know that true hospitality always begins with those who live it.
Honest. Real. Entner.
For the current season and also in the long term, we are looking for a Chef de Rang
You should have these qualities:
Bewerbungen bitte an
info@wiesenhof.at
Hotel der Wiesenhof
Naturparkstraße 20
6213 Pertisau
Tel. +43 (0) 5243 5246
We are looking for a bartender for the summer season 2026 and are happy to do so in the long term.
You should have these qualities:
For the current season and also in the long term, we are looking for a Chef.
You should have these qualities:
For the current season and also in the long term, we are looking for a receptionist.
You should have these qualities: